Indian cuisines are overloaded with flavours, textures, and different cooking techniques. Well, amongst all the types, India has a huge fan following for fried foods. They are popular and are consumed in large quantities. The fried street foods are delicious but can be harmful to your health. Thus, the best thing is to fry your food at your home, as it will be economical, hassle-free, and healthy (well, healthier). Well, do you know what is the most important thing that you need to fry your food? The answer to this question is a kadai for deep frying.
Kadai is one of the most commonly used tools in Indian kitchens. It is used to make curries, shallow fry, pan fry, or deep fry the food. Kadais are made of different materials, like iron, cast iron, non-stick, copper, silver, aluminium, stainless steel, etc. But, if you are looking for a kadai that you can use to deep fry your food, a stainless steel kadai is the best, as they are durable, long-lasting and will maintain the texture of the food while frying. It is rust-resistant, even after you constantly expose it to heat and moisture. It equally distributes the heat and adds amazing flavours to your food. Besides, a stainless steel kadai requires minimal maintenance and you can easily clean it. Now, do you want to buy one? Well, if yes, you can just lean back and keep reading, as in this article you will find out about some of the best stainless steel kadais for deep frying. The list is made after doing proper research and product analysis. So, let’s not make you wait any longer and find out which are the best stainless steel kadai for deep frying in India.
List Of The Best Stainless Steel Kadai For Deep Frying:
Following is the list of the best Stainless Steel Kadai For Deep Frying
- This product from
Hawkins is made of
high-quality stainless
steel. - It requires minimal
amount of oil to cook
food in it. - It’s a heavy gauge
aluminium core evenly
distributes heat to
the surface. - It comes with a see
-through the lid, which will
help you see the progress
of your food while cooking. - It is compatible with
both gas stove and
induction cooktops. - The kadai has an all
-around easy-pour no
-drip flange which is
specially designed to
help you pour your
food easily.
- This kadai is not rust-resistant.
The first product in this list is from one of the renowned brands in India, i.e., Hawkins. This kadai is well balanced, durable, stays flat for quick cooking on induction or electric cooktop, and doesn’t bulge or warp if exposed to high temperature. Its rounded curved sides and additional height make it an ideal choice for deep-frying and stir-frying. The kadai also has an all-around easy-pour no-drip flange which is specially designed to help you pour your food without making any mess on your cooking counter. It is also equipped with rosewood handles, to make sure that your hands don’t come in contact with the heat and burn them. Besides, with its sturdy handles, you can comfortably, and safely handle the kadai.
Compatible Deep-Fry Pan
- This kadai is made of
premium quality
stainless steel. - It is a multi-purpose
kadai and can be
used for deep frying
or shallow frying
Your food, simmering
stews and curries,
and much more. - It has an attractive,
aesthetic look, which
is not just beautiful
but also durable at
the same time. - It is a made-in-India product.
- It is equipped with
riveted handles. - This kadai is available
in different sizes.
- This product doesn’t
come with a lid.
This stainless-steel cookware from Kruvan is a stylish option for you. It is made of premium quality and food-grade stainless steel, and 14 gauged heavy stainless-steel material. It can be used for deep frying or shallow frying your food, simmering stews and curries, and much more. It provides good cooking results on medium and low flames. However, even on low flame with this product, you can cook your food faster. It is equipped with riveted handles, which offer a smooth and firm grip and will protect you from burning your hands while cooking. Besides, it is extremely durable and you can expect it to stay in your kitchen for a long time.
- This product
from Borosil is
compatible to gas
stove and induction
base. - It is stick-resistant
and dishwasher safe
as well. - It is a deep bottom
kadai which makes
it is an ideal pick for
deep frying. - Borosil offers a warranty
period of 5 years on
bottom, and 1 year
on the product. - It comes with a lid that
can protect you from
any type of splitting of
oil while you are cooking. - This product is available
in different sizes for
you to choose from.
- The handles of this
product are not very
reliable.
This product from Borosil is another great product that you can consider buying. It is made of heavy gauge stainless steel and is extremely versatile. It is a deep bottom kadai which makes it an ideal pick for deep frying. Not just that, you can use it to cook your curries and vegetables, sauté them, shallow frying them, and much more. Besides, its wonderful lid will protect you from any type of splitting of oil, if you are planning to deep fry a large batch of samosas, French fries, etc. This is extremely durable and its TRI-PLY base will equally distribute the heat to all your ingredients. Also, its tesla won’t discolour and thus won’t have any adverse effect on the ingredients that are cooked on the surface of the cookware. It can also cook faster and help you save your cooking fuel. Besides, you can easily clean and main it as it is stick-resistant and dishwasher safe as well.
Deep Kadhai
- It is a made in India
product. - It takes care of the
hygiene while you
are cooking on it. - It is a triply extra deep
pan, which is constructed
by using three layers. - It comes with a
stainless-steel lid. - You will need very little
oil to cook in this kadai. - It is compatible to different
types of cooktops, like gas,
electric, ceramic, halogen, induction, etc.
- This product doesn’t have
a non-stick surface.
This Vinod product is perfect if you are looking for something sturdy and durable. It is a triply extra deep pan, which is constructed by using three layers.
Layer number 1: The brand used premium quality, food-grade stainless steel to construct the inner surface of the product, to promote healthy, and rust-free cooking.
Layer number 2: Next they used an encapsulated layer of aluminium which helps in distributing the heat equally to the ingredients that are cooked in it. This helps in saving time, and less chances of burning of food.
Layer number 3: The last layer is used to make this cookware compatible with different cooktops, such as induction base, electric stove, gas stove etc. It comes with riveted and strong handles that allow you to use, carry and work with it conveniently. Besides, its flat bottom makes it a perfect pick for induction cooktops, as it provides good stability on different types of cooktops, like gas, electric, ceramic, halogen, induction, etc.
- It has no toxic, or
harmful chemical
coatings. - It helps you in cooking
the food faster and
will keep it warm for
a longer time. - It is compatible with
different cooktops such
as oven, gas stove,
induction. - Maintaining this product
is very easy as you can
Clean it without taking
much effort and it
is also dishwasher safe. - The brand offers a
warranty period of
10 years on the product. - It has an attractive
mirror polish exterior.
- The price of this product
is a bit towards the
higher side.
This product from the brand Meyer is one of the best kadais that you can find in the market. It is made of 100% nickel-free stainless steel and has no toxic, harmful chemical coatings, which you can use on a regular basis. With this, you can experience a uniform distribution of heat to the cooking surface. It will help you in cooking your food faster and keep it warm for a longer time. It is extremely durable and won’t corrode, crack or develop scratches even after you use it for a long time. That is not it! The product has beautifully designed handles covered with silicone, which allows you to have a soft and comfortable grip while you are using or carrying it.
Steel Triply Cookware Kadai
- This product is made from quality
stainless steel, which makes it durable,
and long-lasting. - It comes with a lid that helps to retain
heat and moisture. - Its capacity is 2.5 liters which is sufficient
for a small family or group.
- The kadai may be slightly heavy.
The Vinod Cookware Stainless Steel Induction-Friendly Kadai is a polyvalent cooking utensil that offers an amalgamation of culinary applications, including deep-frying, stir-frying, sautéing, and a litany of other kitchen-centric tasks. Its composition, constructed from high-quality stainless steel, offers unparalleled sturdiness and longevity, with a resistance to rust and corrosion. With an ample capacity of 2.5 litres, it is well-suited for culinary ventures aimed at satisfying the appetites of a small gathering or familial unit. A harmonious lid that fits snugly and contributes to heat and moisture retention serves as an additional garnish to this instrument’s excellence.
- Three-layer non-stick coating ensures
easy and convenient cooking and cleaning. - Comes with a glass lid that fits snugly
to retain heat and moisture, which
makes it ideal for slow cooking and
braising.
The capacity of this product is 2.8 litres
which can be a great pick for you if you
have a small family.
- The non-stick coating may wear off
over time and require replacement.
The Bergner Hi-Tech 3 Layer Non-Stick Stainless Steel Kadai is an impeccable culinary instrument that offers a plentitude of usage options, including deep-frying, stir-frying, sautéing, and a plethora of other gastronomic delights. Its production, crafted from high-quality stainless steel, confers unyielding fortitude, enduring sustainability, and an imperviousness to the vexing perils of rust and corrosion. With a generous capacity of 2.8 litres, it stands as a veritable maven of cooking utensils for culinary endeavours geared towards appeasing the tastes of a small social gathering or family unit. A crystal-clear glass lid that fits snuggly atop the cooking surface contributes to the aesthetically pleasing nature of the kadai and the retention of the scintillating heat and moisture generated by the gustatory creations. A three-layer non-stick coating provides the added advantage of facilitating uncomplicated and convenient cooking and cleaning, thereby minimizing the burdensome aspects of the cooking process.
Resistant Non-Stick Kadai
- Made from high-quality stainless steel
with a tri-ply construction, which
ensures even heat distribution and quick heating. - It comes with a lid that can retain
heat and moisture.
- The tri-ply construction may make
The Kadai more expensive than the other
kadai options.
The SHIV WORLD Stainless Steel Triply Kadai is an impeccable culinary masterpiece adroitly fashioned for various cooking options, including deep-frying, stir-frying, sautéing, and a host of other epicurean techniques. Its exceptional composition, crafted from superior-grade stainless steel, imparts an unrelenting sturdiness and longevity, rendering it immune to the nefarious effects of rust and corrosion. A tri-ply construction of an aluminium core interlaced between two layers of stainless steel exemplifies this utensil’s intricacy and capability to disperse heat consistently and expeditiously. With an impressive capacity of 2.2 litres, this culinary masterpiece serves as a fount of culinary delight, precisely calibrated to satiate the appetites of a small assemblage or familial unit. A harmoniously snug-fitting lid, a picturesque accompaniment to this versatile utensil, embodies the faculty to preserve heat and moisture, ensuring the gustatory creations remain fresh and succulent.
with Lid & Handle
- Made from high-quality stainless steel
with a tri-ply construction, which ensures
even heat distribution and quick heating. - It can be used on all types of
cooktops, including induction
cooktops. - Washing and cleaning of this product
is quite easy since it is dishwasher safe.
- Some users may prefer a kadai with
a smaller capacity if they frequently
cook for smaller groups of people.
The HAZEL Triply Stainless Steel Kadai embodies culinary excellence, serving as the quintessential cooking instrument for an array of techniques, including deep-frying, stir-frying, sautéing, and a panoply of other culinary endeavours. Fashioned from superior-grade stainless steel, this utensil exudes unwavering grit and resilience, impervious to the harmful effects of rust and corrosion. The tri-ply construction, an epitome of intricate artistry, emanates from a trinity of the aluminium core, flanked by two sheets of stainless steel, immaculately designed to ensure even and rapid heat dispersion. With a voluminous capacity of 3.5 litres, this utopian creation represents the perfect tool for preparing meals tailored towards appeasing the palates of a small social gathering or familial unit. A harmoniously fitting lid, a testament to the visual aesthetic of the utensil, assimilates the heat and moisture generated by the culinary delights, ensuring that the gastronomic wonders remain savoury and moist.
- Made from high-quality stainless steel
with a tri-ply construction, which ensures
even heat distribution and quick heating. - It can be used on all types of cooktops, including induction cooktops.
- You can easily clean and maintain it.
- The quality of this product requires improvement.
The UrbanKraft Triply Stainless Steel Kadhai Tasla is a pinnacle of culinary excellence. The premium cooking utensil, designed to transform cooking into a joyous affair, is crafted from high-quality stainless steel, radiating unparalleled strength and resilience, an impregnable bulwark against rust and corrosion. The tri-ply construction, a symphony of craftsmanship, boasts an aluminium core nestled between two sheets of stainless steel, evincing a homogeneous and rapid dispersion of heat and creating culinary delights that tantalize the taste buds. The 2.5 litres capacity of the kadhai presents a perfect platform to prepare and serve gastronomic delights tailor-made for a small family or a group of people, exuding the spirit of friendliness and bonhomie. The fitting lid, a personification of the utensil’s visual grandeur, encapsulates the heat and moisture, safeguarding the savoury and moist essence of the culinary masterpieces, a fitting tribute to the art of cooking.
with Lid & Tasla Combo
Buying Guide
Selecting and buying the best stainless steel kadai might sound very easy to you, but is definitely not. You have to cook with the right utensils in order to avail the goodness of the food. Thus, below we have listed some of the essential points, which you must consider before bringing home a stainless steel kadai:
01. Compatibility
Firstly, you must check for the compatibility of the kadai while you are selecting one. While some people are more inclined towards induction cooktops, some prefer traditional gas stoves. Now, you obviously don’t want to buy different kadais for the different cooktops that you might have in your kitchen. Thus, it is best to bring home a kadai that is compatible with different cooktops, like a gas stove, induction, open fire, electric cooktop, etc.
02. Dishwasher Safe
Next, look if the kadai is dishwasher safe or not. You obviously don’t want to drain your energy on scrubbing the kadai. It is an important point, as this will save you time, energy and effort if you have a dishwasher at home. Besides, if you wash your utensils in a dishwasher, your utensils will not lose their non-stick properties and remain new for a longer period. Thus, go for a kadai which you can clean easily in your dishwasher.
03. Warranty
This point is one of the most important factors that you must consider before buying anything that will be a part of your life for a long time. The matter is not different while you are buying a kadai. A warranty ensures that you are getting good quality and the brand has enough trust in their products. It also determines the quality of the after-sales service provided by the brand. Besides, it is nice to know whom should you approach if any miss happenings occur with your product. Also, it will cut off the extra expenditure if you need to fix the kadai during the warranty period. There are many brands that offer a warranty period from two years to five years, in fact, some offer a warranty of lifetime as well. Thus, it is best to go for a kadai that comes with a warranty of 2 years or more.
04. Size
You will find kadais of different sizes in the market. The size range starts from 1.5 litres to 7.5 litres. The ideal size for you entirely depends on your requirements and the quantity of the food that you intend to cook in it. Say, for example, you can get a kadai with a capacity of 1.5 litres, if you live alone or have a small family of 2-3 members only. However, if you have a family of more than 4 members, go for a kadai with a capacity of 5 litres or more.
05. Handles
This is another important factor that you must consider before buying a kadai. Along with different shapes and sizes of kadais, you will find different types of handles on kadais as well. Generally, there are two types of handles: short and rounded handles and long and straight handles. Well, both have their own advantages and disadvantages, but a short handle is more popular and is easy to use. The short handles are fixed on both sides of the kadai, which helps you get a firm grip while cooking and while you are transferring it to the serving pots. On the other hand, a long handle is not very convenient as the entire weight of the kadai falls on one hand. But you can go for it if you want to cook just for yourself or for less people.
06. Non-Stick Coating
As we all have highly adopted modernism in our lives, most people are absolutely in love with non-stick cookware. Well, you can’t blame them as who won’t like to cook in a kadai that doesn’t burn or stick food to the surface? However, you must know that non-stick cookware is coated with toxic and harmful chemicals, which won’t be very pleasing to your health in the long run. But that obviously doesn’t mean you have to deal with the burning and sticking of foods into the surface of your kadai. You can get a stainless steel kadai which is seasoned without using any harmful chemicals. Besides, you can cook your food in it without using much oil, and to add to your happiness, you can easily clean this kadai as well. Thus, go for a kadai which has a non-stick surface but has no chemical coatings.
That is everything that you must know about a stainless steel kadai for deep frying before you buy one. In addition, all the products on the list are readily available in both the online and offline markets. You can get any one of these or others according to your preferences. However, it is suggested to check for the online reviews posted on the particular product, by the customers who have bought it and shared their experiences. This will help you get the most genuine insights on the product. Thus, spare some time, go through the reviews and don’t let any salesperson fool you.
Hope this article was informative and will be helpful to you while you are shopping for the best stainless steel kadai for deep frying.
Recap:
- Understood why stainless steel Kadai is best for deep frying.
- Found out the list of best stainless steel Kadai for deep frying.
- Highlighted the crucial criteria that one must consider before bringing home a stainless steel Kadai.
- Lastly, explore the very interesting FAQ section.
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